The History of Bertolli olive oil

The History Of Bertolli

Since 1865 Bertolli have carefully selected the olives we use to bring the taste of the Mediterranean into homes worldwide. Nearly 150 years later, our name is still as rich in tradition and history as our foods are rich in flavour… 

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Bertolli with Butter

Bertolli With Butter

A new Bertolli blend, for food lovers who enjoy the creamy taste of butter but want the goodness of olive oil.

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Fig & walnut biscotti

Ciabatta With Parma Ham, Baby Lettuce And Sundried Tomatoes

The delicate flavours of this classic Italian ham and fresh young leaves are enriched with morsels of tangy sundried tomato.

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