Bertolli Light

Bertolli Light is perfect for food lovers who want to enjoy living and eating, but cut down on fat a little. With all the same full Mediterranean flavour as Bertolli Original, but 36% less fat than our regular spread.

It’s delicious spread on fresh Italian bread or in your favourite Italian sandwiches.

Bertolli Light has 80% less saturated fat than butter.

Ingredients:
Water, Vegetable Oils in varying proportions (22%) (Rapeseed, Palm, Sunflower), Olive Oil (16%), Modified Corn Starch, Salt, BUTTERMILK, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Preservative (Potassium Sorbate), Citric Acid, Natural Flavouring, Vitamins A and D, Colour (Carotenes).

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Nutritional Information (typical values)

Bertolli Light Per 100g

  • Energy (kJ) - 1438kJ/346kcal
    (144kJ/35kcal Per 10g portion)
    2 %* per 10g portion
  • Fat (g) - 38
    (3.8 Per 10g portion)
    5 %* per 10g portion
  • -of which saturates (g) - 9.2
    (0.9 Per 10g portion)
    5 %* per 10g portion
  • -monounsaturates (g) - 22
    (2.2 Per 10g portion)
    %* per 10g portion
  • -polyunsaturates (g) - 6.7
    (0.7 Per 10g portion)
    %* per 10g portion
  • - trans (g) - 0.14
    (0.014 Per 10g portion)
    %* per 10g portion
  • Carbohydrates (g) - 1.3
    (<0.5 Per 10g portion)
    <1 %* per 10g portion
  • -of which sugars (g) - <0.5
    (<0.5 Per 10g portion)
    <1 %* per 10g portion
  • Salt (g) - 0.82
    (0.08 Per 10g portion)
    1 %* per 10g portion
  • Protein (g) - <0.5
    (<0.5 Per 10g portion)
    <1 %* per 10g portion
  • Vitamin A (µg) NRV - 800
    (80 Per 10g portion)
    10 %* per 10g portion
  • Vitamin D (µg) NRV - 7.5
    (0.75 Per 10g portion)
    15 %* per 10g portion
  • Vitamin E (µg) NRV - 5.4
    (0.54 Per 10g portion)
    5 %* per 10g portion
  • Omega 3 fatty acids (g) - 1.2
    (0.12 Per 10g portion)
    %* per 10g portion
  • Omega 6 fatty acids (g) - 4.2
    (0.42 Per 10g portion)
    %* per 10g portion
  • Sodium (g) - 0.33
    (0.03 Per 10g portion)
    %* per 10g portion
  • Cholesterol (mg) - 0.7
    (0.07 Per 10g portion)
    %* per 10g portion
Bertolli Light Per 100g Per 10g portion %* per 10g portion
Energy (kJ) 1438kJ/346kcal 144kJ/35kcal 2
Fat (g) 38 3.8 5
-of which saturates (g) 9.2 0.9 5
-monounsaturates (g) 22 2.2
-polyunsaturates (g) 6.7 0.7
- trans (g) 0.14 0.014
Carbohydrates (g) 1.3 <0.5 <1
-of which sugars (g) <0.5 <0.5 <1
Salt (g) 0.82 0.08 1
Protein (g) <0.5 <0.5 <1
Vitamin A (µg) NRV 800 80 10
Vitamin D (µg) NRV 7.5 0.75 15
Vitamin E (µg) NRV 5.4 0.54 5
Omega 3 fatty acids (g) 1.2 0.12
Omega 6 fatty acids (g) 4.2 0.42
Sodium (g) 0.33 0.03
Cholesterol (mg) 0.7 0.07

What’s in Butter?

Nutrition Information (Typical Values)

Bertolli Light Per 100g

  • Energy - 3060kJ/740kcal
    (306kJ/74kcal Per 10g portion)
    4% %* per 10g portion
  • Fat - 82g
    (8.2g Per 10g portion)
    12% %* per 10g portion
  • - of which saturates - 54g
    (5.4g Per 10g portion)
    27% %* per 10g portion
  • Carbohydrates - 1g
    (0.1g Per 10g portion)
    %* per 10g portion
  • - of which sugars - 1g
    (0.1g Per 10g portion)
    <1% %* per 10g portion
  • Protein - 1g
    (0.1g Per 10g portion)
    %* per 10g portion
  • Salt - 2g
    (0.2g Per 10g portion)
    3% %* per 10g portion

Nutrition Information (Typical Values)

Per 100g Per 10g portion %* per 10g portion
Energy 3060kJ/740kcal 306kJ/74kcal 4%
Fat 82g 8.2g 12%
- of which saturates 54g 5.4g 27%
Carbohydrates 1g 0.1g
- of which sugars 1g 0.1g <1%
Protein 1g 0.1g
Salt 2g 0.2g 3%

*% of Reference intake of an average adult (8400kJ/2000Kkcal)
NRV = Nutrient Reference Values


The Bertolli Range